Drink of the summer on the cocktail menu

The Boozy Mango Chelada is a perfect addition to any cocktail menu. Inspired by this one served poolside at The Venetian Resort and Casino in Las Vegas.

Recipe:

3.5 ounces Michelada Love 

1 ounce Vodka

12 ounces Mango Cart Beer

1/2 ounce Lime Juice

Place all ingredients into a Tajin rimmed pint glass.

Add a couple ice cubes if you like.

Gently stir and serve